COOKING

The New Mexico Magazine Centennial Cookbook

Edited by Molly Boyle and Lynn Cline

Price: $19.95

ISBN: 9781934480281

Publisher: New Mexico Magazine

Pub Date: 2023-06-01

Format: Spiral bound

Imprint: New Mexico Magazine

116 Pages

The Official Cookbook of the Chile Pepper Institute

by Paul W. Bosland and Wendy V. Hamilton

Photographs by Carolyn Graham

Price: $24.95

ISBN: 9780826364555

Publisher: University of New Mexico Press

Pub Date: 2023-03-15

Format: Paperback

Imprint: University of New Mexico Press

200 Pages

Totally Q

by George Hensler

Price: $19.95

ISBN: 9780983251514

Publisher: Sunbelt Editions

Pub Date: 2023-03-15

Format: Paperback

Imprint: Sunbelt Editions

199 Pages

The Mexican Chile Pepper Cookbook

by Dave DeWitt and José C. Marmolejo

Price: $24.95

ISBN: 9780826363510

Publisher: University of New Mexico Press

Pub Date: 2022-04-15

Format: Paperback

Imprint: University of New Mexico Press

296 Pages

Totally Pizza

by Mark Masker

Price: $19.95

ISBN: 9780983251583

Publisher: Sunbelt Editions

Pub Date: 2022-03-15

Format: Paperback

Imprint: Sunbelt Editions

170 Pages

Chile Peppers

by Dave DeWitt

Price: $29.95

ISBN: 9780826361806

Publisher: University of New Mexico Press

Pub Date: 2020-09-15

Format: Paperback

Imprint: University of New Mexico Press

368 Pages

Tortillas, Tiswin, and T-Bones

by Gregory McNamee

Price: $24.95

ISBN: 9780826359049

Publisher: University of New Mexico Press

Pub Date: 2017-10-30

Format: Paperback

Imprint: University of New Mexico Press

256 Pages

The Best from New Mexico Kitchens

by Sheila MacNiven Cameron

Illustrated by Larry King, Richard Sandoval and Jim Wood

Price: $9.99

ISBN: 9780826359599

Publisher: University of New Mexico Press

Pub Date: 2017-09-01

Format: eBook

Imprint: University of New Mexico Press

160 Pages

The Cooking with Kids Cookbook

by Lynn Walters and Jane Stacey

With Gabrielle Gonzales

Foreword by Cheryl Alters Jamison and Deborah Madison

Price: $24.95

ISBN: 9780826357304

Publisher: University of New Mexico Press

Pub Date: 2016-10-15

Format: eBook

Imprint: University of New Mexico Press

176 Pages

Coyota in the Kitchen

by Anita Rodríguez

Price: $24.95

ISBN: 9780826356727

Publisher: University of New Mexico Press

Pub Date: 2016-05-01

Format: Paperback

Imprint: University of New Mexico Press

224 Pages

Tortillas

by Paula E. Morton

Price: $24.95

ISBN: 9780826352149

Publisher: University of New Mexico Press

Pub Date: 2014-10-15

Format: Paperback

Imprint: University of New Mexico Press

184 Pages

New Mexico Cuisine

by Clyde Casey

Price: $16.95

ISBN: 9780826354174

Publisher: University of New Mexico Press

Pub Date: 2013-11-15

Format: Paperback

Imprint: University of New Mexico Press

208 Pages

Red or Green

by Clyde Casey

Price: $16.95

ISBN: 9780826354150

Publisher: University of New Mexico Press

Pub Date: 2013-11-15

Format: Paperback

Imprint: University of New Mexico Press

280 Pages

New Mexico's Tasty Traditions

by Sharon Niederman

Price: $19.95

ISBN: 9781934480052

Publisher: New Mexico Magazine

Pub Date: 2010-12-16

Format: Paperback

Imprint: New Mexico Magazine

136 Pages

Sustaining Thought

by Leslie Shipman and Rosemary Carstens

Price: $19.95

ISBN: 9781930618831

Publisher: School for Advanced Research Press

Pub Date: 2007-02-07

Format: Paperback

Imprint: School for Advanced Research Press

218 Pages

Foods of the Maya

by Nancy Gerlach and Jeffrey Gerlach

Price: $18.95

ISBN: 9780826328762

Publisher: University of New Mexico Press

Pub Date: 2002-04-24

Format: Paperback

Imprint: University of New Mexico Press

128 Pages

Comida Sabrosa

by Irene Barraza Sanchez and Gloria Sanchez Yund

Price: $16.95

ISBN: 9780826323866

Publisher: University of New Mexico Press

Pub Date: 2000-12-01

Format: Spiral bound

Imprint: University of New Mexico Press

160 Pages

Mexican Cookbook

by Erna Fergusson

Price: $14.95

ISBN: 9780826300355

Publisher: University of New Mexico Press

Pub Date: 1969-11-01

Format: Paperback

Imprint: University of New Mexico Press

128 Pages