The Official Cookbook of the Chile Pepper Institute

The Official Cookbook of the Chile Pepper Institute

by Paul W. Bosland and Wendy V. Hamilton

Photographs by Carolyn Graham

200 Pages, 8.00 x 9.00 in

  • Paperback
  • 9780826364555 | March 2023

$24.95

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  • PDF
  • 9780826364562 | March 2023

$24.95

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