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        COOKING / Regional & Ethnic / American / Southwestern States

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        ‹1›
        The Big Book of Hatch Chile

        The Big Book of Hatch Chile

        by Kelley Cleary Coffeen

        Price: $29.95

        ISBN: 9780826365439

        Publisher: University of New Mexico Press

        Pub Date: 2023-11-01

        Format: Paperback

        Imprint: University of New Mexico Press

        368 Pages

        The New Mexico Magazine Centennial Cookbook

        The New Mexico Magazine Centennial Cookbook

        Edited by Molly Boyle and Lynn Cline

        Price: $19.95

        ISBN: 9781934480281

        Publisher: New Mexico Magazine

        Pub Date: 2023-06-01

        Format: Spiral bound

        Imprint: New Mexico Magazine

        116 Pages

        The Official Cookbook of the Chile Pepper Institute

        The Official Cookbook of the Chile Pepper Institute

        by Paul W. Bosland and Wendy V. Hamilton

        Photographs by Carolyn Graham

        Price: $24.95

        ISBN: 9780826364555

        Publisher: University of New Mexico Press

        Pub Date: 2023-03-15

        Format: Paperback

        Imprint: University of New Mexico Press

        200 Pages

        The Best from New Mexico Kitchens

        The Best from New Mexico Kitchens

        by Sheila MacNiven Cameron

        Illustrated by Larry King, Richard Sandoval and Jim Wood

        Price: $9.99

        ISBN: 9780826359599

        Publisher: University of New Mexico Press

        Pub Date: 2017-09-01

        Format: eBook

        Imprint: University of New Mexico Press

        160 Pages

        New Mexico Cuisine

        New Mexico Cuisine

        by Clyde Casey

        Price: $16.95

        ISBN: 9780826354174

        Publisher: University of New Mexico Press

        Pub Date: 2013-11-15

        Format: Paperback

        Imprint: University of New Mexico Press

        208 Pages

        Red or Green

        Red or Green

        by Clyde Casey

        Price: $16.95

        ISBN: 9780826354150

        Publisher: University of New Mexico Press

        Pub Date: 2013-11-15

        Format: Paperback

        Imprint: University of New Mexico Press

        280 Pages

        New Mexico’s Tasty Traditions

        New Mexico's Tasty Traditions

        by Sharon Niederman

        Price: $19.95

        ISBN: 9781934480052

        Publisher: New Mexico Magazine

        Pub Date: 2010-12-16

        Format: Paperback

        Imprint: New Mexico Magazine

        136 Pages

        Comida Sabrosa

        Comida Sabrosa

        by Irene Barraza Sanchez and Gloria Sanchez Yund

        Price: $16.95

        ISBN: 9780826323866

        Publisher: University of New Mexico Press

        Pub Date: 2000-12-01

        Format: Spiral bound

        Imprint: University of New Mexico Press

        160 Pages

        ‹1›
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