Everyday Cooking: Spice It Up! With Kelly Coffeen

Doña Ana Community College East Mesa Student Commons Room

Kelley Coffeen, author of The Big Book of Hatch ChileThe Academy for Learning in Retirement is proud to welcome Kelley Cleary Coffeen, author of The Big Book of Hatch Chile, to present at their lecture series “The Art and Science of Food.” Kelley will present “Everyday Cooking: Spice It Up!” live at Doña Ana Community College’s East Mesa auditorium and also via Zoom.

The ticket desk and Zoom window at DACC’s East Mesa campus opens at 10 a.m., and her presentation will begin at 10:30 a.m. Cookies and coffee will be available at the DACC-East Mesa Student Commons Room from 9:45 a.m. to 10:15 a.m. Please register online or pay by check or cash at the auditorium door. For further information, contact Jeffrey Brown at [email protected].